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Two loaves of homemade bread on kitchen countertop

Easy Freshly Milled Flour Bread in Bread Machine

5 from 1 vote
Delicious homemade bread made super easy in a bread machine.
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Prep Time 10 minutes
Cook Time 3 hours
Total Time 3 hours 10 minutes
Servings: 10 slices
Course: Breakfast, Side Dish
Cuisine: American
Calories: 165
Ingredients Equipment Method

Ingredients
  

  • 1 1/2 cups warm water
  • 1/3 cup olive oil
  • 1/4-1/2 cup honey Tastes great no matter how much!
  • 1 egg
  • 2 tsp salt
  • 4 cups flour (550 grams)
  • 1 tbsp yeast

Equipment

  • 1 Bread machine
  • 2 measuring spoons
  • 1 Measuring cups

Method
 

  1. Put all ingredients in the bread pan in the order above with yeast going on top of flour not touching wet ingredients.
  2. Set bread machine to “wheat bread”
    or use the following settings if you have the option to customize settings on your bread machine:
    Rest: 25 minutes
    Knead: 20 min
    Rise 1: 45 minutes
    Rise 2: 35 minutes
    Bake: 1 hour
    Keep Warm: off