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Instant Pot Oatmeal

5 from 1 vote
This quick and easy recipe turns out perfectly each time with no spillovers ever😀.
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Prep Time 5 minutes
Cook Time 4 minutes
Warm up/Cool down 20 minutes
Total Time 29 minutes
Servings: 8 servings
Course: Breakfast
Cuisine: American
Calories: 200
Ingredients Equipment Method

Ingredients
  

  • 4 cups milk Dairy-free works great too!
  • 2 cups steel cut oats
  • ½ teaspoon salt
  • 1 teaspoon cinnamon
  • 2 tablespoons sucanat (or brown sugar)
  • 2 tablespoons maple syrup

Equipment

  • 1 Pressure Cooker
  • 1 Spoon

Method
 

  1. Put all ingredients in the pressurecooker and mix with spoon.
  2. Cook on HIGH pressure for 4 minutes.
  3. Let it natural pressure release for 10-20 minutes (or longer if you are not ready for it), then quick release.
  4. Enjoy!